Food is emotional. It triggers memories of special events, seasons in our life, places we’ve been and people we’ve loved. My connection with food isn’t just about nourishing the body with delicious eats – it’s an experience!
Growing up in an Italian home, I was pretty much raised in the kitchen. Food has always been an important part of my life not just because we all need it to survive but because it’s an expression of who I am!
I love sticking to my traditional Italian roots but also enjoy venturing off to try new recipes and experiment with different flavour combinations! The way I cook is simple. There’s nothing fancy about it and I’m certainly no chef. I’m just a woman who spends a lot of her time in the kitchen feeding her family and now sharing those experiences and recipes with you!
